Located in the heart of Zurich in the middle of its own park, the historic 5-star hotel welcomes you with a magnificent view of Lake Zurich and the Alps. Its unique, privileged location, stylish rooms & suites, award-winning gastronomy and incomparable Baur au Lac service delight guests from all over the world. The Baur au Lac has set the standard in the Swiss luxury hotel industry from the very beginning and still enjoys the reputation as one of the best hotels in the world.
18 luxurious suites present themselves in a brilliant design. Depending on the location, you can enjoy dreamlike views of the dazzling Lake Zurich or the picturesque Schanzengraben from the suites.
27 Junior Suites are as multifaceted as the Baur au Lac itself. Great value was placed on spaciousness, the highest quality craftsmanship and the use of noble materials.
Whether single or double, the hotel rooms offer travellers a stylish home away from home in Zurich. Timelessly elegant design and customised furniture, all the way to the individual reading lamps, create the ideal space to work or relax.
The Baur au Lac is home to some of the best restaurants in Zurich and it has the skillfull kitchen and service employees to thank it for. Many team members have been awarded multiple times such as Baur au Lac head-sommelier Marc Almert, owning the title "Best Sommelier Of The World."
Located right on the edge of Lake Zurich, it serves Mediterranean-inspired dishes to share – or keep all to yourself – alongside a very extensive drinks list. Marguita is more than a restaurant: it is the beating heart of the hotel and the city that surrounds it. A place to share happy memories and delicious delights. Marking a new chapter in the hotel's long history of impeccable hospitality. Marguita offers a contemporary reimagining of the hotel's esteemed legacy, a celebration of skill and care passed down through generations.
Baur’s represents the refined reinterpretation of the classic brasserie. Here, modern chic meets international guests in an elegant but warm ambience. Baur’s celebrates classics of European cuisine, but also fans of vegetarian and vegan cuisine will always have a new taste with the seasonally changing menu.
The historic "Le Hall" is both the heart of Baur au Lac and the living room of Zurich. Since its opening in 1844, it has been a silent witness to uncounted conversations and kept a lot of secrets. From a quiet morning coffee to a relaxed luncheon a pre-dinner aperitif, the lobby bar offers a refined and intimate setting for indulgence and good conversations. Its menu features a variety of old favorites and classics with a twist as well as the finest desserts from the in-house patisserie. You can enjoy the traditional Afternoon Tea in Le Hall every day (during the colder season, from October to Easter).
For 180 years, Baur au Lac has passionately selected wines and spirits. Every day, they strive to find the perfect wine for every dish, occasion, and taste, ensuring its guests and customers enjoy the best.
THe incredible top-floor state-of-the art fitness centre, with breathtaking views across Lake Zurich, provides a perfect environment for challenging training sessions. Guests who prefer to train in the comfort of their room will find selected fitness tools available for them, as well as training videos instructed by Mark Arnall on all guest TVs and tablets.
With many temptations on the way, it certainly can become difficult making healthy meal choices while travelling. To overcome this obstacle, Mark Arnall has worked closely with leading sports nutritionists and the Baur au Lac kitchen team to develop healthy, performance boosting and delicious dishes to complement the programme. These nutritious dishes are served at brasserie Baur's, lobby bar Le Hall, and for in-room dining.
In case one does require some fuel to keep going, two specially created cocktails, reflective of the drivers Mark Arnall has worked with, can be found on the drink's menu at Baur's bar.